Meli's Bakes
-
Meli’s Miso cake
White miso adds richness and depth to this moist chocolate cake, the earthiness of which is offset by citrus and floral notes from pomegranate and yuzu.
-
Strawberry Tiramisu
A delightful twist on tiramisu fit for the height of summer, using strawberries and cassis to create refreshing, complex layers of flavour.
-
Torta Caprese with Apricots
My twist on a classic, using the enticing addition of apricots to make this light, almond-based cake really sing.
-
tiramisu ice cream cake
No churning, just layers of decadence. This recipe combines my tiramisu recipe with the heaven that is ice cream cake. No ice cream maker required.
-
banana bread
The humble banana bread has seen us through thick and thin. This is my all-time, go-to version.